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Haig Whisky Smash
3
minute(s) to prepare
2
Moderate

This is a classic short very refreshing whisky drink. Best to be sipped during a warm summer afternoon.
Ingredients
- 60ml Haig Club
- 45ml Simple syrup
- Half Lemon, cut into wedges
- 4 Mint leaves
- Contains 19 grams of alcohol
Equipment
- Shaker
- Muddler
- Strainer
- Fine Strainer
- Jigger/measure
How to
-
step 1
In a shaker, muddle the lemon.
-
step 2
Add the remaining ingredients and fill with ice.
-
step 3
Shake, and double-strain into a rocks glass filled with crushed ice.
-
step 4
Slap a mint sprig between your hands and use as garnish.