Haig Club Festive Old Fashioned
The Old Fashioned has a history dating back to the 19th century. It was given its name in the 1880’s. The Haig Club Festive Old Fashioned is a very simple twist on the classic Old Fashioned recipe. The gingerbread syrup adds a lovely festive sweetness to a simple and classic whisky serve.
Ingredients
- 50ml Haig Club
- 1 teaspoon of Gingerbread syrup
- 2 dashes of orange bitters
- 1 piece of orange peel to garnish
- Alcohol content: 16 grams
Equipment
- Mixing Glass
- Strainer
- Rocks Glass
- Jigger/measure
- Peeler
How to
-
step 1
Stir the Haig Club, the gingerbread syrup and the bitters together with large ice cubes in a mixing glass for a full minute, until the drink is well chilled and has diluted down
-
step 2
Add a couple of large ice cubes to a rocks glass and strain the mix into this
-
step 3
Twist the orange peel above the glass to spray the oils across the top of the drink and drop in the peel to garnish
